Made from our premium grass-fed Wagyu-Angus beef, this sausage is lightly smoked and seasoned for a mellow, savoury flavour with a hint of tang. The Wagyu marbling gives it a rich, buttery texture that stays tender and flavourful in every bite.
Perfect for charcuterie boards, picnics, or quick snacks, it’s delicious on its own or paired with cheese and crackers. Shelf-stable and ready to enjoy year-round, our summer sausage is simple, satisfying, and deeply flavourful — a taste of ranch-raised quality in every slice.
ADDED INGREDIENTS: Wheat Flour, Salt, Dextrose, Spice (contains Mustard), Sugar, Monosodium Glutamate, Sodium Nitrate.



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