We’re a young ranch family proud to call the heart of southern Alberta’s ranch country home. At Two 7 Three Ranch Goods, our mission is simple — to craft high-quality products for folks who live and breathe the ranching way of life, and for those who appreciate the hard work that goes into it.
We take great pride in raising 100% grass-fed and finished Wagyu-Angus beef, from birth to butcher, right here on our ranch. Our cattle graze on open pasture and are raised naturally — no shortcuts, just honest ranching the way it’s meant to be. The result is premium-quality beef that’s rich in flavor and responsibly raised.
Together with our small but dedicated team, we also design and build ranch gear that’s made to last. We produce durable fencing products like Pigtail Hand Carriers and Carts and Gate Latches, plus branding equipment such as branding pots, cow and calf size custom branding irons, and horn irons. We build what we can and bring in what we trust — like livestock waterers — so everything we offer is something we’d use ourselves. Every product we make has been tried, tested, and approved right here on our own place. If it doesn’t stand up to the daily grind for us, it won’t carry our name.
For us, ranching isn’t just a job — it’s a way of life. We’re raising our kids the same way we were raised: to respect the land, care for the animals, and appreciate the rewards that come from hard work and dedication.
Our passion for the land, the livestock, and the lifestyle shines through in everything we do. Thanks for supporting our family and letting us share a little piece of ranch life with you.
MEET DYLAN
Growing up in central Alberta, Dylan’s love for animals started young—buying bottle calves to feed and sell is where it all began. After earning a Diploma in Agriculture Management from Olds College, he gained hands-on experience on various ranches and at a cattle genetics company, learning the skills needed to help build their own family ranching business. When he’s not moving or checking cows, you can find him guiding game hunts. Now, with a young family, Dylan is focused on being more involved at home, while his passion for cattle continues to drive the ranch forward.
MEET JAYCEE
Raised on a cow-calf operation as a fifth-generation rancher, Jaycee grew up following her parents around the ranch and helping with chores from an early age. Weekends were spent riding horses and rodeoing, and her love for cattle and ranch life only grew from there. Her mother, Tami, ran a grass-fed beef business, which gave Jaycee an early appreciation for quality, flavorful beef and the work it takes to raise it. Now a new mom, she’s even more committed to providing wholesome, responsibly-raised food for her family while keeping the ranch way of life alive for the next generation.

